A pasture-raised bird brings deeper flavour and a naturally juicy texture that really shines with a classic herb seasoning. This recipe is easy to prepare, reliable, and well-suited for everything from a cozy weekend dinner to a relaxed family meal or a holiday gathering where good food takes centre stage.
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This classic chicken or turkey pot pie is the kind of comfort food that feels right at home during the holidays and just as welcome on a busy weeknight. Wrapped in a flaky, old-fashioned lard crust and filled with a creamy, savoury filling, it is hearty, satisfying, and easy to reheat. This makes it perfect for family meals, leftovers, or holiday potlucks.
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This beef stew is a real cold-weather comfort meal recommended by one of our team members. It's the perfect kind of dish to simmer away over the holidays when the house is full, the weather is chilly, and everyone appreciates a warm, homemade meal.
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Coq au Vin is a French classic that Jeff, one of our Wild Meadows Farm delivery drivers, recommended for this week’s newsletter. It’s a simple, comforting dish where chicken, bacon, and vegetables simmer in red wine for a deep, hearty flavour. Half chickens work beautifully, though thighs or drumsticks are just as good, and the mushrooms, carrots, and onions make it perfect for a cozy weekend meal.
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These tomahawk lamb chops make a flavourful, autumn-inspired meal that showcases grass-fed, hormone- and antibiotic-free lamb. Comforting and ideal for special occasions or cozy dinners, the warm spices and subtle sweetness fill the kitchen with seasonal aromas. Leftovers, if there are any, are delicious in sandwiches, salads, or reheated the next day.
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We raise our animals with care, and this recipe lets the natural flavour of our pasture-raised pork shine through. Made with simple ingredients and slow roasting, it’s a hearty, comforting ham that feels just as fitting for a special gathering as it does for a relaxed family meal. The orange and honey add a soft sweetness, and any leftovers are easy to enjoy in sandwiches, for breakfast, or in simple weeknight meals.
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This duck is pasture-raised on a non-GMO, corn-free, and soy-free diet, producing rich, tender, flavourful meat. Slow-cooked and paired with a creamy mushroom sauce, this dish is comforting without being heavy and perfect for easy dinners or sharing with friends. Leftovers reheat well or work beautifully in wraps or sandwiches, served with potatoes, vegetables, or a simple salad.
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This slow-cooked lamb leg roast is an ideal introduction to lamb, with tender, fall-apart meat and a mild, rich flavour that’s never overpowering. Gently cooked to bring out its natural sweetness, it’s a comforting, crowd-pleasing meal that’s perfect for sharing and easy to enjoy as leftovers.
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This creamy butternut squash soup is simple, hearty, and full of flavour, made with squash, onion, garlic, and a few herbs. Perfect for cozy meals, it keeps well for leftovers or freezing and pairs beautifully with buttered bread or grilled cheese. Made from naturally grown squash, it’s a comforting fall favourite on the farm.
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As cooler days set in, this smoky bacon & cider braised beef stew brings warmth and comfort to the table. Made with grass-fed beef, pasture-raised bacon, and seasonal vegetables, it’s slowly braised in apple cider for a rich, savoury-sweet flavour. Hearty, nourishing, and perfect for cozy family dinners or relaxed weekends.
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This recipe started as a way to use leftover smoked pork chops and extra vegetables, and quickly became a summer favourite. Made with pasture-raised pork, fresh greens, avocado, and sweet corn, it’s finished with a simple maple-Dijon vinaigrette. Quick to prepare, naturally gluten-free, and easy to adapt, it’s perfect for leftovers, meal prep, or an easy dinner.
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This pasture-raised duck leg and thigh with root vegetables is a comforting, one-pot meal that’s easy to prepare and full of rich flavour. Made with naturally raised, pastured duck on a non-GMO, corn- and soy-free diet, it’s nourishing, aromatic, and perfect for cool evenings or effortless entertaining.
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