Our Spatchcock Chicken (Bone-in) is pasture-raised, offering rich flavour and tender, juicy meat. Left whole and bone-in, it’s a rustic cut that cooks evenly and stays moist whether you roast it, grill it, or slow-cook it. Raised on a clean, non-GMO, corn- and soy-free diet, it’s a wholesome choice for your family table. Perfect for hearty weeknight meals or weekend gatherings, this cut delivers true farm-fresh taste in every bite.