Sheep feta cheese (unpasteurized) is a rich, creamy, and tangy cheese made from high-quality sheep's milk. This unpasteurized version offers a more complex flavour profile compared to traditional feta, with a smooth texture and a slightly saltier finish. Handcrafted with care, it is perfect for adding to salads, Mediterranean dishes, or enjoying on its own. Free from artificial additives or preservatives, this feta brings a natural and authentic taste of artisanal cheese-making to your kitchen.