Beef marrow bones are a nutrient-rich staple, perfect for creating flavourful broths and stocks. Packed with omega-3s and essential fatty acids, they add deep, rich taste and nourishment to soups, stews, and sauces.
A favourite for its versatility, marrow bones can be roasted and simmered for a hearty, homemade broth or used to render beef marrow tallow. They also make an excellent base for beef stock, offering superior flavour compared to store-bought alternatives.
NOTE: Due to the popularity of this product, we work with a neighboring farm to offer additional marrow bones (also grass-fed and finished) to our customers. This product may have a different label.