Ground Elk - Discounted

Ground elk is a premium, lean protein that's perfect for those seeking a healthier alternative to traditional meats. Much like bison, elk is high in protein without being tough or gamey, offering a mild, slightly sweet flavour that's tender and satisfying. It’s naturally low in fat and cholesterol, making it an excellent choice for anyone focused on nutrition. Whether you're making burgers, tacos, stir-fries, chili, or meatballs, ground elk absorbs flavours beautifully, adding a rich, delicious twist to your favourite recipes. Enjoy it in a variety of meals for a nutritious and flavourful boost, without compromising on taste.

This meat from Cedarview Farm are an elk and red deer hydrid. The packaging will indicate "venison", as it is common to refer to venison as any member of the deer family (which include mule deer, white-tailed deer along with elk).