This goat and sheep cheddar by Rivers Edge Goat Dairy is a rich and flavourful cheese made from a blend of high-quality goat and sheep's milk. It offers a smooth, creamy texture with a sharp, tangy taste that cheese lovers will appreciate. Perfect for slicing, grating, or melting, it adds depth to a variety of dishes, from sandwiches to charcuterie boards. Made with care and free from hormones and antibiotics, it provides a wholesome and unique twist on traditional cheddar cheese.