Feed the Bear Pasta Company offers delicious vegan-friendly pasta, created by a carnivore in Elora, Ontario. Made in small batches using 100% Canadian durum wheat semolina and local Ontario honey. Cut with bronze and slowly air-dried, for the best texture, flavour and sauce absorption.
This beetroot variety consists of short twists with nooks to hug and absorb any sauce or seasoning. Great for meat sauces, pasta salads, or baked with cheese! Gains its ‘red’ from Organic Beetroot powder infused during the mixing of the pasta dough. Improved nutritional value by increased potassium, fibre, and magnesium!
- NO artificial dyes or preservatives.
- Cooks perfect al dente in 5 minutes.
- Easy to digest (Low Glycemic Value).
- High in protein and fibre.