Bison Soup Bones

Bison soup bones are perfect for creating hearty, flavour-packed broths and stocks. Sourced from free-range, grass-fed bison, these bones are cut into 3" or 4" pieces, making them ideal for slow-cooking and extracting their rich, deep flavour. Full of nutrients, they help support overall health and are perfect for adding depth to soups, stews, and sauces. Simmer the bones for hours to release their natural goodness and create a nutritious base for your favourite dishes. With their bold flavour and high nutritional value, bison soup bones are a must-have for any home cook looking to elevate their meals in a healthy, sustainable way.