Taken from the neck, these bones have more meat than the regular pork soup bones.
Pork Meaty Soup Bones are perfect for creating rich, flavourful broths and stews. Packed with tender meat and connective tissue, these bones simmer to release a deep, savoury taste that enhances any soup or sauce. Ideal for slow cooking, Pork Meaty Soup Bones add both nutrition and hearty flavour to your favourite comfort dishes.