Bison marrow bones are perfect for making rich, flavourful broths and stocks, packed with nutrition and nourishment. Rich in omega-3s and essential fatty acids, this versatile ingredient enhances health and adds deep, rich flavours to sauces, stews, and soups.
This product is a customer favourite thanks to its many uses. Add bison marrow bones to create a savoury, hearty broth. Roast the bones and simmer to develop a deeply delicious base. They’re also ideal for rendering bison marrow tallow or crafting a nutrient-dense stock that can serve as the foundation for countless dishes. Compared to stock cubes or store-bought alternatives, bison marrow bones deliver far superior flavour and nourishment.