Goat Feta Cheese from Rivers Edge is a Mediterranean-style feta in brine, made from high-quality goat's milk. Our customers tell us it is less salty and much more flavourful than any feta found in the grocery store. Several of our Greek customers even say it tastes, “just like Mama used to make!” We can't do much better than that. This creamy, tangy feta is perfect for crumbling over salads, on tomatoes drizzled with balsamic, stuffed in chicken breasts with cranberries, on pizza, or simply enjoyed straight up. Its rich, natural taste offers a lighter, more complex flavour profile, making it a delicious and versatile addition to any dish.