This traditional Ukrainian/Russian soup glows with a ruby red colour of julienne beets. Served to families on traditional holidays but can be enjoyed anytime. Often served with sour cream (Smetana), boiled eggs and more potatoes for a hearty meal.
Ingredients
Beets, Carrots, Onions, Potatoes, Apples, Beet Juice, Beef and Beef Stock (from Wild Meadows), Balsamic Vinegar, and Caraway Seeds
